Hot smoked mustard sauce

1 Servings

Ingredients

Quantity Ingredient
1 Jar (32 Oz) Prepared Mustard
¼ cup Apple Cider Vinegar
20 Hot Smoked Jalapeno's
1 dash Your favorite BBQ Sauce
1 cup Dark Brown Sugar

Directions

Cut Jalapeno's in half and smoke(cut side up) for 3 hours at 150 degrees on screen with just a dash of your favorite BBQ sauce spread on them.

Blend all ingredients in a blender.

Posted to bbq-digest Digest V97 #008 by "Kent Wible" <kwible@...> on Feb 20, 1997.

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