Malia's mango jam
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Mangoes, ground |
| 2 | tablespoons | Lime juice, or to taste |
| 1 | pack | Pectin, powdered |
| 3 | cups | Sugar |
Directions
Wash fruit, peel and seed. Mash with a potato masher or run through a food processor or blender. Do *not* puree! Pour the mango pulp and the lime juice into a large saucepan and stir in the pectin. Bring mixture to a boil, stirring often. Add the sugar. Stir to dissolve and let the mixture come to a boil again. Boil for 1 minute and remove from heat. Continue stirring and skim foam off for 5 minutes more. Ladle the hot fruit into sterilized jars leaving ½" space at the top. Seal with paraffin.
Me ke aloha, Mary
Recipe by: Malia Stone Posted to TNT - Prodigy's Recipe Exchange Newsletter by MarySpero@... (MS MARY E SPERO) on 3 Ju, l 1997