Maple syrup sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Maple syrup |
| ½ | cup | Brown sugar |
| ½ | cup | Fresh cream; (35 percent) |
| ¼ | teaspoon | Vanilla |
Directions
Combine ingredients and boil until the sauce is reduced by half. Pour over ice cream or warm apple coffee cake.
Recipe by: From Deerhurst Resort Executive Chef Roger Tremblay Posted to recipelu-digest by "bunny" <layla696@...> on Feb 28, 1998
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