Mom mac’s meat loaf ( like no other)

1 Servings

Ingredients

Quantity Ingredient
2 pounds HAMBURGER
1 ONION CHOPPED
1 GREEN PEPPER CHOPPED
PULP FROM 1 28 OZ. CAN TOMATOES; ( 4 IN MEAT + 1/3 CUP OF THEIR JUICE)
1 EGG
1 tablespoon SAGE
8 SALTINE CRACKERS; (4 IN MEAT LOAF AND ON 4 ON TOP)

Directions

MOLD MEAT LOAF LEAVE 2 INCH FROM EDGE OF PAN AND POUR: 1 32 OZ. CAN TOMATO JUICE + SCRUNCHED TOMATOES AND THEIR JUICE WATER ABOUT ½ WAY UP SIDE PUT 4 POTATOES CUT LENGTHWISE AROUND LOAF + KITCHEN BOUQUET TO TASTE-BAKE 350° FOR ONE HOUR-1/12 MAKE GRAVY BY ADDING FLOUR AND WATER SLURRY Posted to recipelu-digest by HPVALET@... on Feb 17, 1998

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