Murray's voo doo rib sauce
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Ketchup |
| 1 | cup | Chili Sauce |
| 1 | x | Whole Spanish Onion, chopped |
| ½ | cup | Molasses |
| 1 | teaspoon | Corriander |
| 1 | teaspoon | Cummin |
| 1 | teaspoon | Chili Peppers |
| 1 | teaspoon | Tobasco |
| ½ | cup | Honey |
| Pepper | ||
| Garlic | ||
Directions
Combine all ingredients. Simmer the ribs for 2 or 3 hours, then soak overnight in the sauce. Bake or barbecue the ribs. Typed for you by Bruce and Peggy Travers,Cyberealm BBS Watertown NY 315-786-1120
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