Noodles with ham & mushrooms
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 15 | ounces | Noodles |
| 1 | Onion | |
| 1 | Garlic Clove | |
| 2 | tablespoons | Butter |
| 5 | ounces | Mushrooms |
| 7 | ounces | Boiled Ham |
| 1 | pack | Tomato sauce |
| 2 | ounces | Parmesan cheese |
| Salt, Pepper, Nutmeg to | ||
| Taste | ||
Directions
1.Boil noodle in saltwater as directed on package, drain. 2.Chop the onion and the garlic very fine, and saute in the butter till golden; add mushrooms ,sliced finely and simmer for 5 minutes. 3.Cut the ham into small strips and with the mushroom mix mix under the noodles.
Season to taste.Prepare tomato sauce as directed and season with nutmeg if desired.Serve hot
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