Old-fashioned fruit punch

Ingredients

Quantity		Ingredient
4	cups	Tea; cold
4	cups	Orange juice
4		Lemons; juice of
4		Oranges; thinly sliced
2	cups	Sugar; to taste
12	cups	Ginger ale
4	cups	Soda water; or sparkling war Cracked ice
1	bunch	Mint; fresh

Directions

Combine tea, juices, orange slices and sugar. Stir until the sugar dissolves. Chill. Add ginger ale and soda just before serving. Garnish with fresh mint.

SERVES: about 50 SOURCE: _The Non-Drinker's Drink Book_ by Gail Schioler From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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