Orange date tea sandwiches

6 Servings

Ingredients

Quantity Ingredient
1 large Orange, peeled and segmented
1 8 oz. pkg. cream cheese at room temperature
½ cup Pitted chopped dates
1 16 oz. can brown bread
Butter at room temperature

Directions

Cut orange segments into small pieces. In a mixing bowl, stir together cream cheese, dates, and orange pieces. Slice brown bread into 12 slices. Butter slices; spread 6 slices with filling. Top with remaining slices. Place sandwiches on a serving tray, cover with plastic wrap, and chill until ready to serve. Yield: 6 sandwiches Typed in MMFormat by cjhartlin@... Source: Lunch and Brunch Cookbook

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