Orange-glazed sweet-potatoes
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Sweet potatoes |
¾ | cup | Orange juice |
½ | cup | Firmly packed brown sugar |
¼ | tablespoon | Wheat germ |
1 | tablespoon | Margarine |
2 | tablespoons | Grated orange peel |
1 | teaspoon | Cinnamon |
¼ | teaspoon | Fresh grated nutmeg |
Directions
Heat oven to 350 degrees. Slice potatoes about ⅛ inch thick; spread evenly in an 8-inch square dish. Combine orange juice, brown sugar, wheat germ, margarine, orange peel, cinnamon and nutmeg. Cover dish with foil or lid. Bake 1 hour, until potatoes are tender.
Larry Bibich
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