Pal's peanut butter 'n' raisin biscuits

1 Servings

Ingredients

Quantity Ingredient
cup Whole-wheat flour
½ cup Wheat germ
1 tablespoon Brown sugar
cup Smooth peanut butter
¾ cup Milk
¼ cup Raisins

Directions

Preheat oven to 400øF. Combine flour, wheat germ, and sugar in mixing bowl. Place peanut butter and milk in a separate bowl and blend well with an electric mixer. Pour peanut-butter mixture and raisins into dry ingredients and mix well. Turn dough out onto a lightly floured board and knead lightly. Roll out ¼ inch thick and cut into desired shapes. Place biscuits about ½ inch apart on baking sheet, and bake for 15 minutes, or until slightly browned. Refrigerate or freeze until use. Typed in MMFormat by cjhartlin@... Source: Dog Treats

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