Peanut butter fudge #08

16 Servings

Ingredients

Quantity Ingredient
12 ounces Semisweet chocolate morsels
12 ounces Crunchy peanut butter
14 ounces Sweetened condensed milk

Directions

Date: Sat, 23 Mar 1996 18:57:57 -0500 From: beck4@... (Eileen & Bob Holze) Put chocolate chips and peanut butter into a microwave-safe dish. Microwave on high 1-2 minutes until chips have completely melted. Add sweetened condensed milk; stir until mixture is of a uniform consistency. Pour into a 8"x8" square pan lined with wax paper. Refrigerate until firm. Cut into 1" pieces. Yield:1½ pounds or 16 servings From the rec.food.recipes archives

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