Pineapple orange nut loaf

3 servings

Ingredients

Quantity Ingredient
¾ cup Brown sugar
¼ cup Shortening
1 Egg
2 cups Flour
1 teaspoon Soda
½ teaspoon Salt
⅓ cup Frozen orange juice, thawed
8¾ ounce Can of crushed pineapple,
Drained
½ cup Whole nutmeats

Directions

Cream together sugar and shortening; add egg. Beat well. Add flour, soda and salt, alternately with orange juice. Stir in pineapple and nuts. Turn into a well greased loaf pan or 3 small loaf pans. Bake at 350 degrees for 50 to 60 minutes. Cool. Randy Rigg Submitted By RANDY RIGG On 12-16-94

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