Poppy seed dressing #3
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Sugar |
| ⅓ | cup | Honey |
| 1 | teaspoon | Grated onion |
| 6 | tablespoons | Tarragon vinegar |
| 3 | tablespoons | Lemon juice |
| 1 | cup | Salad oil |
| 1 | teaspoon | Dry mustard |
| 1 | teaspoon | Paprika |
| ¼ | teaspoon | Salt |
| 3 | teaspoons | Poppy seeds |
Directions
Mix all ingredients together in bottle or jar. Shake well. Will keep in refrigerator for at least two weeks.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .
Related recipes
- Honey-poppy seed dressing
- Orange poppy seed dressing
- Orange poppyseed dressing
- Poppy seed dressing
- Poppy seed dressing #1
- Poppy seed dressing #2
- Poppy seed dressing #4
- Poppy seed dressing #5
- Poppy seed dressing #6
- Poppy seed dressing - butter busters ^
- Poppy seed dressing - sally's 1i24
- Poppy seed dressing for fruit
- Poppy seed fruit salad dressing
- Poppy-seed dressing
- Poppy-seed dressing 2
- Poppyseed cake #3
- Poppyseed dressing
- Poppyseed dressing for fruit salad
- Poppyseed dressing-texas home cooking
- Poppyseed fruit salad