Red sauce supreme
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | cup | Hunt's ketchup |
1 | cup | Apple juice |
¼ | cup | Worcestershire sauce |
2 | tablespoons | Heinz 57 sauce |
2 | tablespoons | A-1 sauce |
1 | tablespoon | Maple syrup |
1 | tablespoon | Louisiana Hot Sauce |
4 | teaspoons | (heaping) Golden Delicious applesauce |
4 | teaspoons | Butter |
⅓ | cup | Brown sugar |
2 | teaspoons | Onion soup mix |
1 | teaspoon | Onion powder |
¾ | teaspoon | Celery seed |
½ | teaspoon | Beef bouillon granules |
½ | teaspoon | Paprika |
½ | teaspoon | Black pepper |
½ | teaspoon | Garlic powder |
½ | teaspoon | Oregano |
¼ | teaspoon | Cumin |
Directions
DRY SPICE MIX
Incredibly good with pork, chicken; even french fries.
Combine all ingredients. Power blend. Simmer for 15-30 minutes or until desired consistency (a thin sauce). SERVE HOT!! Posted to bbq-digest by "Magers" <Magers@...> on Oct 2, 1999, converted by MM_Buster v2.0l.
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