Saute cube steak
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | teaspoon | Meat tenderizer |
4 | Cube steaks | |
1 | tablespoon | Dry mustard |
3 | tablespoons | Worcestershire sauce |
½ | teaspoon | Pepper |
Directions
Combine dry ingredients, then spread on both sides of meat. Let stand for 10 minutes. In large skillet melt ¼ cup of hot butter. Add steaks. Saute until brown, about 3 minutes. Turn, then sprinkle worcestershire sauce on and cook another 2 minutes.
Recipe By :
From: Date: File
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