Shrimp dip #03
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (8-oz) cream cheese |
| 1 | pack | (3-oz) cream cheese |
| 1 | can | Frozen cream of shrimp soup (up to) |
| 3 | cups | Cooked shrimp |
| 5 | Chopped green onions; optional | |
Directions
Mix all together. Refrigerate. Serve with chips.
DEBBIE PRINE
HOLLY GROVE, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .
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