Tony blackburn's mango fool
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Peeled and chopped mango; (save the skins) |
| 1 | 10 ounces ti evaporated milk | |
| 8 | Crushed cardamom seeds | |
| 3 | Dsp sugar | |
| 1 | cup | Whipping cream |
Directions
Put the chopped mango in a liquidizer and whizz until creamy smooth. Add the crushed cardamom, sugar, evaporated milk and cream. Blend for a few seconds. Turn into the mango skins and chill in the fridge for about an hour. Serve with a swirl of whipped cream on top.
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