Turnip and apple whip
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Diced turnips frozen or fresh |
| 2 | Granny Smith apples peeled, cored and roughly chopped | |
| 1 | large | Onion peeled and roughly chopped |
| 1 | tablespoon | Unsalted butter |
| ½ | teaspoon | Salt; or as desired |
| ¼ | teaspoon | Ground white pepper |
Directions
PREHEAT OVEN TO 350F. Peel and quarter fresh turnips. Do not bother to defrost frozen ones. Combine all ingredients in a baking dish with a cover. Cover and place in the oven for 35 minutes. Remove from oven, transfer contents of the baking dish to a food processor and puree until smooth. Spoon the puree into a serving dish. Serve immediately.
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