Cinnamon tea punch
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1.00 | cup | Apple juice |
| 1.00 | cup | Apricot nectar |
| 2.00 | Cinnamon sticks | |
| 2.00 | cup | Cinnamon-flavored herb tea |
| Ground cinnamon for garnish (opt) | ||
Directions
Combine the juice, nectar, and cinnamon sticks in a saucepan and simmer over low heat for 1-2 min, stirring occasionally. Add the tea and stir to mix all the ingredients together. Remove the cinnamon sticks and pour the mixture into 4 mugs; sprinkle with ground cinnamon, if desired.
Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN 0-517-70030-1 pg 49
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