Creole steak strips (crockpot)

5 Servings

Ingredients

Quantity Ingredient
1½ pounds Boneless round steak
Salt and pepper
1 Onion -- chopped
1 cup Sliced celery
1 cup Seasoned tomato juice
2 teaspoons Worcestershire sauce
⅛ teaspoon Garlic powder
1 medium Green pepper -- chopped
1 pack Frozen okra (or 1 1/2 c.
Fresh( -- (10 ounce)
1 can Sliced mushrooms -- (2 1/2
Ounce)
Drained
Carrot curls (opt.)

Directions

Cut steak into strips, about ½" wide and 2" long. Sprinkle with salt and= pepper. Place in crockpot with onion, celery, tomato juice, Worcestershire= sauce and garlic powder. Cover and cook on Low for 6-8 hours. Turn control= to High. Add green pepper and partially thawed pkra and mushrooms. Cover= and cook on High for 30 minutes until okra is done. Garnish with carrot= curls, if desired.

~ - - - - - - - - - - - - - - - - - Serving Ideas : Serve over hot cooked rice.

Recipe By : Crockery Cookery

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