Golden potatoes

5 servings

Ingredients

Quantity Ingredient
½ cup Cornflake Crumbs
1 teaspoon Salt
5 mediums Potatoes, pared
2 tablespoons Butter, melted

Directions

Heat oven to 375ø. Mix cornflake crumbs and salt. Brush potatoes with butter, coat with crumbs. Arrange in ungreased baking pan, 9x9x2". Bake uncovered 1 to 1¼ hours or until potatoes are tender.

Source: SHARE Colorado Cookbook 11/30/93

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