Green onion dressing

6 servings

Ingredients

Quantity Ingredient
1 Egg yolk
1 cup Chopped green onions
3 tablespoons White vinegar
1 tablespoon Creole mustard
¼ teaspoon Chopped garlic clove
½ teaspoon Sugar
½ teaspoon Salt
½ teaspoon White pepper
1 tablespoon Worcestershire sauce
1 cup Vegetable oil

Directions

Combine all ingredients in screw-top jar; shake well.

Submitted By MICHAEL ORCHEKOWSKI On 11-21-94

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