Hoisin-five spices marinade for bbq pork
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | tablespoon | Soy sauce |
| 2½ | tablespoon | Hoisin sauce |
| 1 | tablespoon | Sherry |
| 1 | tablespoon | Honey |
| 1½ | teaspoon | Sugar |
| 1 | pinch | Five spices |
Directions
1. Combine all ingredients.
2. Rub into pork and let stand 1 hour.
From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, .
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