Hot pepper dressing

2 servings

Ingredients

Quantity Ingredient
¼ cup Red wine vinegar
2 tablespoons Olive oil
1 teaspoon Hot pepper flakes
1 teaspoon Hot sauce
1 teaspoon Garlic powder
½ teaspoon Black pepper

Directions

Combine all ingredients in a small bowl or cruet. Mix well. Yield: 1 cup. Source: More Cajun Cooking, Modern Publishing, New York, NY Copyright 1990 SHARED BY: Jim Bodle 1/93 Submitted By SHARON STEVENS On 10-22-94

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