Huli-huli chicken seasoning

1 Servings

Ingredients

Quantity Ingredient
MARY WILSON BWVB02B
ounce Paprika
2 tablespoons Black pepper
cup Salt
1 teaspoon MSG (ajinomoto) -- opt'l

Directions

Mix well and sprinkle liberally on fryer or Cornish hens. Bird must be slit open. Broil until nice and brown. Refrigerate leftover seasoning.

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