Peanut patties

1 servings

Ingredients

Quantity Ingredient
cup Sugar
cup White corn syrup
1 cup Cream
cup Raw peanuts or pecans
1 tablespoon Butter
1 teaspoon Vanilla
Few drops red food coloring

Directions

Combine sugar, syrup, cream and peanuts in a heavy saucepan. Cook over low heat, stirring constantly, until a few drops of mixture forms a soft ball when dropped in cool water. Remove from heat. Add butter, vanilla and coloring. Beat until mixture is thick and creamy.

Drop by spoonfuls onto waxed paper.

*Note: milk can be used instead of cream.

Submitted By JON WAGNER On 12-20-94

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