Peppered beef skewers with onion-horseradish
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | Garlic cloves,pressed | |
2 | tablespoons | Soy sauce |
1 | tablespoon | Pepper |
1 | pounds | Tender beef* |
1 | pounds | Red onions |
1 | tablespoon | Olive oil |
1 | tablespoon | Salad oil |
1 | tablespoon | Brown sugar,firmly packed |
⅓ | cup | Red wine vinegar |
⅓ | cup | White wine |
2 | teaspoons | Horseradish,prepared |
Directions
ONION-HORSERADISH MARMALADE
* - such as top sirloin or loin, about ¾ to 1" thick and trimmed of fat.
======================================================= ============== ===
1. In a bowl, mix garlic, soy, and pepper. Cut beef into ¼" thick strips about 3" long. Mix with seasonings. Cover and chill for 1 hour or up until the next day.
2. Weave slender skewers through the meat, keeping strips flat. Place on a grill 4-6" above a solid bed of hot coals (you can hold your hand a grill level for only 2-3 seconds). Turn to brown evenly, about 4 minutes. Serve meat, on or off skewers, with marmalade.
*** ONION-HORSERADISH MARMALADE *** 1. In a 10-12" frying pan over medium-high heat, mix onions, olive or salad oil, and brown sugar. Cover; stir occasionally until any juices have evaporated and onion is golden brown, about 8 minutes. 2. Add red wine vinegar, white wine and horseradish; stir often, uncovered, until liquid evaporated, about 6 minutes. Serve warm, or cool. If made ahead, let cool, cover, and chill up to 3 days. Makes about 1 cup.
Related recipes
- Beef & horseradish salad
- Beef in wine on skewers
- Beef, pepper & mushroom kabobs
- Beef, pepper and mushroom kabobs
- Beef~ pepper & mushroom kabobs
- Horseradish marinade (for beef)
- Horseradish roast beef special
- Hot & sweet pepper beef kabobs
- Hot and sweet pepper beef kabobs
- Pepper beef kabobs
- Pepper onion beef
- Pepper roast beef
- Pepper steak w/onions
- Peppercorn beef kabobs
- Peppered beef
- Peppered beef tenderloin with horseradish sau
- Peppered beef with green onions and radishes
- Peppered pan-broiled beef
- Skewered beef bundles
- Three-pepper beef kabobs