Quick breakfast puffs^

1 servings

Ingredients

Quantity Ingredient
2 Eggs, beaten
1 cup Milk, scant
1 tablespoon Melted shortening
1½ cup Flour
3 teaspoons Baking powder
½ teaspoon Salt

Directions

Combine milk, eggs and shortening. Sift flour, powder and salt twice.

Add milk and beat 2 minutes. Pour into hot muffin tins and bake 20 minutes in a hot oven. Serve hot with butter. Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.

Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95

Submitted By CAROLYN SHAW On 05-15-95

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