Salmon broil

6 servings

Ingredients

Quantity Ingredient
1 can 7 3/4 oz. salmon, drained, boned and flaked
½ cup Celery, diced
¼ cup Mayonnaise or salad dressing
1 tablespoon Lemon juice
¼ teaspoon Salt
4 slices Toast
4 slices American cheese

Directions

*INGREDIENTS*

Combine salmon, celery and mayo or salad dressing with lemon juice and salt.

Spread salmon mixture over toast slices, top with slice of cheese.

Broil with tops of sandwiches about 6 inces from unit or tip of flame, for 2 3 minutes or until cheese is bubbly.

Courtesy of: Joann Pierce

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