Salmon patties #1
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Salmon; drained and de-boned |
| 1 | Egg | |
| Saltine crackers | ||
Directions
From: ssaucie@... (Stephanie D Saucier) Date: Fri, 22 Apr 1994 00:30:39 GMT Combine salmon and egg. Crush saltine crackers and add to salmon until you can make patties (like hamburgers) which will hold together. Fry over medium heat in about ¼ inch of oil until medium brown. Drain. Some people like either ketchup or mustard with them. I like them plain. (Family Recipe.)
REC.FOOD.RECIPES ARCHIVES
/FISH
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
Related recipes
- Landlubber's salmon patties
- My salmon patties *****
- Quick 'n easy salmon patties
- Salmon burger
- Salmon burgers
- Salmon cakes #1
- Salmon cakes #2
- Salmon croquettes #1
- Salmon oat patties
- Salmon pate #1
- Salmon pate #2
- Salmon patties
- Salmon patties #2
- Salmon patties #3
- Salmon patties (baked)
- Salmon patties with cucumber sauce
- Salmon patties with dill cream sauce
- Salmon patty sandwiches
- Skillet salmon patties
- Sunbeam salmon patties