Zucchini with peanuts
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | smalls | Zucchini |
| ½ | teaspoon | Salt |
| 2 | tablespoons | Oil |
| 1 | cup | Unsalted peanuts, raw or roasted, coarsely ground |
Directions
Simmer the zucchini whole in about ½ c salted water until very tender, about 10 minutes. Combine the zucchini & oil & mash into a smooth consistency. Top with the nuts.
VARIATION: When zucchini is tender, drain & slice it, gently stir in the oil & top with nuts.
"The Africa News Cookbook"
Submitted By MARK SATTERLY On 12-07-94
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