Texas bbq sauce
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Tomato ketchup |
½ | cup | Cider vinegar |
1 | teaspoon | Sugar |
1 | teaspoon | Chili powder |
⅛ | teaspoon | Salt |
1½ | cup | Water |
3 | Stalks celery; chopped | |
3 | Bay leaves | |
1 | Clove garlic | |
2 | tablespoons | Onion; chopped |
4 | tablespoons | Butter |
4 | tablespoons | Worcestershire sauce |
1 | teaspoon | Paprika |
1 | dash | Black pepper |
Directions
Combine all the ingredients and bring to a boil. Simmer about 15 minutes.
Remove from heat and strain.
Note! The celery pieces that are strained out are excellent eating.
The preceding recipes were found at: starfishcons@...
Posted to bbq-digest by Jeff Lipsitt Cable on Apr 23, 1998
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