B-b-q meat balls
6 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Minced beef |
¾ | teaspoon | Salt |
1 | tablespoon | Chopped onion |
½ | cup | Soft bread crumbs |
¼ | cup | Milk |
1 | tablespoon | Flour |
2 | tablespoons | Margarine |
¼ | cup | Molasses |
¼ | cup | Vineger |
¼ | teaspoon | Oregano |
¼ | cup | Ketchup |
¼ | teaspoon | Tobasco |
Directions
SAUCE:
Mix meat, salt, onions, bread crumbs, and milk in a bowl. Form into 1" balls, roll in flour, brown in margarine. Set meat balls aside and prepare sauce. SAUCE: Combine all ingredients, add meat balls and simmer for 8 mins. Stir occasionally til sauce thickens. Serve with buttered, broad egg noodles or your favorite pasta.
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