Really quick meat balls

6 Servings

Ingredients

Quantity Ingredient
2 pounds Ground beef
1 can Evaporated milk
1 cup Fine bread crumbs
1 pack Onion soup mix (dry)
1 Egg, beaten
½ teaspoon Pepper
¼ teaspoon Salt
Pam or vegetable oil

Directions

Mix together all the ingredients. Form into balls. Spray skillet with Pam. Brown meatballs. Serve

Related recipes