Hashed brown casserole
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (2#) Hash Brown or O'Brien |
| 1 | can | Cream Chicken Soup |
| 2 | cups | Sour Cream |
| 2 | cups | Cheddar Cheese |
| Salt & Pepper to taste | ||
Directions
Spread potatoes in dish. Let thaw. Mix other ingredients together. Pour over potatoes, melt ½ cup oleo. mix with Corn Flake crumbs and spread over top. Bake 350 for 1 hour. Delicious!! NOTE: If you use hash browns add ½ cup onions and peppers.
Posted to recipelu-digest Volume 01 Number 469 by grizzwaldo@... (Pam Gibson) on Jan 7, 1998
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