Kay's shrimp dip
2 Cups
Ingredients
Quantity | Ingredient | |
---|---|---|
-Kay Burger xwsf96a- | ||
1 | can | Shrimp; 4 1/2-oz can |
1 | Egg; hard-boiled, chopped | |
1 | cup | Sour cream |
¼ | cup | Mayonnaise |
3 | tablespoons | Green onion; finely chopped |
1 | tablespoon | Lemon juice |
1 | teaspoon | Horseradish sauce |
1 | teaspoon | Worcestershire sauce |
½ | teaspoon | Dillweed |
Directions
Combine all ingredients; chill before serving. Serve with Triscuits.
Posted to MM-Recipes Digest V3 #190 Date: 07/03/96
From: eboyd@...
Related recipes
- Boiled shrimp dip
- Cathe's shrimp dip
- Fried shrimp dip
- Holiday shrimp dip
- Hot shrimp dip
- Light shrimp dip
- Shrimp (or crab) dip
- Shrimp crab dip
- Shrimp dip
- Shrimp dip #01
- Shrimp dip #02
- Shrimp dip #04
- Shrimp dip #08
- Shrimp dip #1
- Shrimp dip #10
- Shrimp dip #12
- Shrimp dip #13
- Shrimp dip #2
- Shrimp dip on tray
- Two shrimp dips