Shrimp crab dip
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Mayonnaise (not salad dressing) |
1 | teaspoon | Onion, minced |
¼ | teaspoon | Worcestershire sauce |
2 | tablespoons | Sherry (up to 4) |
1 | can | (4 1/2 oz) Crab, drained and flaked |
1 | can | (4 oz) Shrimp cocktail, drained |
1 | Squirt Garlic juice |
Directions
Combine all ingredients, stirring lightly. Make night before or early in morning Chill. Serve with assorted crackers. You can double this recipe Recipe by: Larry Dumelie Posted to TNT - Prodigy's Recipe Exchange Newsletter by Marge McInnes <mcinnes@...> on Mar 28, 1997
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