Microwave spiced red cabbage
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | each | Red cabbage |
| ⅓ | cup | Vinegar, white |
| 1 | teaspoon | Sugar |
| 4 | eaches | Cloves, whole |
| 4 | eaches | Peppercorns |
| 1 | each | Bay leaf |
| 2 | teaspoons | Coriander seeds |
| 1 | teaspoon | Butter |
| 1 | each | Apple, large, tart, peeled a |
| 1 | each | Onion, finely, chopped |
| 1 | x | Salt and pepper |
Directions
Finely slice cabbage; place in large bowl. Mix together vinegar, sugar, cloves, peppercorns, bay leaf and coriander seeds; mix with cabbage. Let stand for at least 15 minutes or up to 1 hour to blend flavors. In 12 cup (3 L) microwave-safe dish, microwave at High for 1 minute. Stir in cabbage mixture along with apple; cover with lid or vented plastic wrap and microwave at High for 20 minutes or until cabbge is tender, stirring every 5 minutes. Remove bay leaf and cloves. Season with salt and pepper to taste.
Related recipes
- Best red cabbage
- Boiled red cabbage
- Braised red & green cabbage
- Braised red cabbage
- German red cabbage
- German-style red cabbage
- Pickled red cabbage
- Red-cooked cabbage
- Spiced red cabbage
- Spiced white cabbage
- Spicy red cabbage
- Splcy red cabbage
- Swedish red cabbage
- Sweet & sour red cabbage
- Sweet & sour red cabbage^
- Sweet & sour red cabbage~
- Sweet and sour red cabbage
- Sweet-and-sour red cabbage
- Sweet-sour red cabbage
- Warm red cabbage salad