Molasses glaze for ribs
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | CATSUP |
| 2 | tablespoons | LIGHT MOLASSES |
| 1 | tablespoon | LEMON JUICE |
| 1 | tablespoon | SOY SAUCE |
| 4 | eaches | DASHES OF HOT SAUCE or more |
Directions
STIR TOGETHER ALL INGREDIENTS IN A SMALL BOWL. USE A BRUSH TO PAINT SAUCE ON RIBS DURING THE LAST 15 MINUTES OF GRILLING OR BROILING.
Related recipes
- Barbecue glaze
- Barbecue ribs
- Barbecue sauce for ribs
- Barbequed pork ribs/ currant glaze
- Bbq plum-glazed ribs
- Glazed pork ribs
- Honey glazed ribs
- Honey-glazed oven ribs
- Maple glazed ribs
- Maple-glazed ribs
- Molasses barbecue sauce
- Molasses barbecued ribs
- Molasses-bourbon glazed pork
- Mustard glazed pork ribs
- Orange sauce for ribs
- Orange-maple-glazed baby back ribs
- Pork rib glaze
- Stout marinated ribs with honey glaze
- Sweet-sour barbecued ribs
- Teriyaki glaze for ribs