Turkey meatloaf

6 Servings

Ingredients

Quantity Ingredient
1¼ pounds Ground turkey
1 medium Onion; chopped
⅓ cup Carrot; chopped fine
½ cup Zucchini squash; chopped fine
2 larges Garlic cloves; chopped fine
2 tablespoons Dried basil
1 teaspoon Dijon mustard
To taste Salt and pepper
¼ teaspoon Seasoned salt
¼ teaspoon Paprika
1 teaspoon White Worcestershire sauce
1 teaspoon Oregano
1½ tablespoon Steak sauce
1 Egg white
2½ tablespoon Seasoned bread crumbs

Directions

Mix thoughourly, spray a loaf pan, spoon turkey mixture in loaf pan and bake at 350 for apprx 30 min, check to see if done, if not lower temp to 300& bake for approximately 15 min more.

Serving Ideas : Serve w/noodles, veg & salad Recipe by: Lisa Meyers

Posted to MC-Recipe Digest V1 #878 by LMeyers325 <LMeyers325@...> on Nov 1, 1997

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