A tasty turkey loaf
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | pounds | Ground turkey |
1 | cup | Saltine crackers, or more if |
Needed -- crumbled | ||
2 | larges | Eggs -- lightly beaten |
¼ | cup | Onion -- finely chopped |
1 | Env ( 1 1/2 oz.) sloppy joe | |
Mix -- any brand | ||
Salt and white pepper -- to | ||
Taste | ||
*******SAUCE******* | ||
½ | teaspoon | Worcestershire sauce |
2 | tablespoons | Ketchup |
1½ | teaspoon | Prepared mustard |
2 | tablespoons | Light brown sugar -- packed |
Directions
Preheat the oven to 350 and lightly oil a 9x13-inch baking dish.
In a small bowl, combine the sauce ingredients and set aside.
In a large bowl, combine all the loaf ingredients and mix well. Form the mixture into a loaf and place in the baking dish. Brush the sauce evenly over the top. Cover the dish with aluminum foil.
Bake for 1 hour or until done. Allow loaf to sit for 15 minutes before slicing. Recipe By : Personal (4-9-96)
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