Beans with tomatoes (judias verdes con tomato
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Whole green beans |
| Boiling water | ||
| 2½ | teaspoon | Salt |
| 2 | tablespoons | Oil |
| ¼ | teaspoon | Garlic powder |
| Or less to taste | ||
| ⅓ | cup | Tomato sauce |
| ⅛ | teaspoon | Black pepper |
| 2 | teaspoons | Paprika |
| Pimiento strips | ||
Directions
Cook Beans in water to cover with 2 teaspoons salt until not quite tender. Drain. Saute in oil with garlic powder for 3 minutes. Add remaining salt and all other ingredients except pimiento. Reheat.
Garnish with pimiento strips. Walt MM Serves 8-10
Lei Gui Bronx,NY USA
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