Grandma's rice casserole
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Egg | |
1 | cup | Grated Cheddar cheese |
1 | (10 oz.) pkg. frozen chopped | |
Spinach | ||
2 | cups | Cooked rice |
½ | cup | Chopped onion |
½ | teaspoon | Salt |
¼ | teaspoon | Nutmeg |
Fresh ground pepper | ||
¼ | cup | Grated Cheddar -- save for |
The top |
Directions
In medium bowl beat egg. Add rest and mix. Grease 1½ quart casserole baking dish. Spoon in mix. Smooth top. Sprinkle with cheese. Cover. Bake 30 minutes at 350 degrees. Serves 4-6. Microwave: Save sprinkle Cheddar. Bake 8 minutes. Stir, rotate and sprinkle.
Bake 5 minutes.
Recipe By :
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