Peanutty sweet potatoes
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 18 | ounces | Sweet potatoes; drained |
| ½ | cup | Peanut butter; smooth or crunchy |
| ½ | cup | Orange juice |
| ¼ | cup | Sugar, brown; firmly packed |
| ½ | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| Marshmallows | ||
Directions
Put sweet potatoes into bowl and mash; stir in peanut butter, orange juice, brown sugar, salt, and pepper. Spoon mixture into a buttered 9-inch piepan. Bake at 350 degrees for 20 to 25 minutes.
Remove from oven and place marshmallows on top. Return to oven for about 5 minutes or until marshmallows are brown and melting.
SOURCE: Southern Living Magazine, May 1974. Typos by Nancy Coleman.
Submitted By NANCY COLEMAN On 03-08-95
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