Tropical ham plate with basil honey
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Salad oil |
| 5½ | teaspoon | Basil |
| 6 | ounces | Thinly sliced Canadian bacon |
| 1 | each | Peeled and cored pineapple |
| ¼ | cup | Lime juice |
| 2 | eaches | Kiwi fruit |
| 2 | tablespoons | Honey |
Directions
YIELD: 4 SERVINGS
Heat oil in a wide frying pan over medium-high heat. Add bacon and cook turning once, until lightly browned (about 3 minutes).
Meanwhile, mix lime juice, honey, and basil; set aside. Slice pineapple crosswise about ⅓" thick. Peel kiwi fruit and slice crosswise about ¼" thick. Arrange pineapple, kiwis, and bacon on individual plates. Drizzle with honey mixture.
Submitted By SHARON STEVENS On 11-24-94
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